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Zesty BBQ Chicken Crockpot Recipe: Easy, Flavor-Packed Weeknight Favorite

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This Zesty BBQ Chicken Crockpot recipe is packed with bold BBQ flavor, tangy Italian dressing, and tender shredded chicken. It’s a weeknight-friendly dish that’s perfect for sandwiches, bowls, or meal prep.

Ingredients

Scale
  • 23 lbs boneless, skinless chicken breasts or thighs

  • 1 ½ cups BBQ sauce

  • ½ cup zesty Italian dressing

  • ¼ cup brown sugar

  • 1 tbsp Worcestershire sauce

  • 1 tsp garlic powder

  • 1 tsp onion powder

  • ¼ tsp red pepper flakes (optional)

Instructions

  • Place chicken in crockpot.

  • In a bowl, whisk together BBQ sauce, Italian dressing, brown sugar, Worcestershire, and seasonings.

  • Pour sauce over chicken.

  • Cover and cook on low for 6–7 hours or high for 3–4 hours.

  • Shred chicken with two forks.

  • Return chicken to crockpot and stir to coat. Let sit for 15–20 minutes.

  • Serve hot.

Notes

  • Swap chicken thighs for a juicier version.

  • Add pineapple or chipotle for variations.

  • Store leftovers in fridge for 4 days or freeze for 3 months.

  • Serve on buns, baked potatoes, or over rice.