Strawberry Basil Chicken: 30-Minute Sweet Savory Sensation
Golden seared chicken topped with fresh strawberries, basil, and a light balsamic glaze.
Ingredients
4 boneless, skinless chicken breasts
2 tablespoons olive oil
Salt to taste
1/4 teaspoon black pepper
2 garlic cloves, minced
1/3 cup balsamic vinegar
1 1/2 cups fresh strawberries, diced
1/4 cup fresh basil, sliced
1 teaspoon honey, optional
Instructions
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Season chicken with salt and pepper.
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Heat olive oil in skillet and cook chicken 5 to 7 minutes per side.
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Remove chicken and sauté garlic briefly.
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Add balsamic vinegar and simmer until slightly thickened.
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Mix strawberries and basil in a bowl.
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Return chicken to skillet and spoon glaze over top.
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Plate chicken and top with strawberry basil mixture.
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Drizzle remaining glaze and serve.
Notes
Add topping just before serving for best freshness and texture.