All the comfort of a cheeseburger meets the ease of creamy pasta in this one-skillet dinner. Packed with flavor, cheesy goodness, and simple pantry ingredients.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
Ingredients
Scale
1 lb ground beef (80/20 recommended)
1 yellow onion, diced
2 garlic cloves, minced
2 cups short pasta (elbows, shells, or rotini)
3 cups beef broth
1 tsp salt
1/2 tsp black pepper
2 oz cream cheese
2 cups sharp cheddar, shredded
1 tbsp ketchup
1 tsp yellow mustard
1/4 cup chopped dill pickles (optional)