A rich and flavorful casserole layered with creamy chicken, gooey cheese, and crispy Doritos. This easy, family-friendly dinner is loaded with Tex-Mex flavor and perfect for busy nights.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
Ingredients
3 cups cooked shredded chicken
1 (10.5 oz) can cream of chicken soup
1 cup sour cream or Greek yogurt
1 (10 oz) can diced tomatoes with green chilies, drained
1 packet taco seasoning
2½ cups shredded cheddar cheese, divided
1 (9.75 oz) bag Nacho Cheese Doritos, lightly crushed
Optional: chopped green onions, black beans, corn
Instructions
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Preheat oven to 350°F. Grease a 9×13-inch baking dish.
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In a large bowl, mix chicken, soup, sour cream, tomatoes, taco seasoning, and 1½ cups cheese.
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Spread a layer of crushed Doritos in the bottom of the dish.
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Spoon half the chicken mixture over the chips.
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Add another layer of crushed Doritos, then the remaining chicken mixture.
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Top with remaining 1 cup of shredded cheese.
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Bake uncovered for 25–30 minutes until bubbly and golden.
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Sprinkle more crushed Doritos and green onions on top before serving.