A wholesome and comforting Ground Turkey Sweet Potato Bake, filled with lean protein, sweet veggies, and warm spices. A perfect make-ahead dinner or weeknight meal.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
Ingredients
1 lb ground turkey
2 medium sweet potatoes, peeled and cubed
1 small onion, diced
2 cloves garlic, minced
1 red bell pepper, chopped
2 cups spinach
1 tbsp olive oil
1 tsp paprika
1/2 tsp ground cumin
Salt and pepper to taste
1/2 cup shredded cheese (optional)
1 egg, beaten (optional)
Instructions
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Preheat oven to 375°F (190°C).
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Heat olive oil in a skillet and sauté onion for 5 minutes.
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Add garlic and bell pepper; cook another 2 minutes.
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Stir in ground turkey and cook until browned, 6–8 minutes.
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Season with paprika, cumin, salt, and pepper.
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Add spinach and cook until wilted. Remove from heat.
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Steam or microwave sweet potatoes until slightly tender.
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In a large bowl, mix turkey mixture, sweet potatoes, and egg if using.
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Pour into a greased 9×13-inch baking dish and top with cheese.
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Bake for 30–35 minutes until sweet potatoes are soft and cheese is golden.
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Cool for 5–10 minutes before serving.