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Cottage Cheese Egg & Sriracha Protein Toast – A Bold, High-Protein Breakfast

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A bold, high-protein breakfast toast topped with creamy cottage cheese, perfectly cooked eggs, and spicy sriracha – fast, flavorful, and satisfying.

Ingredients

Scale

  • 1 slice whole grain or sourdough bread

  • ¼ cup cottage cheese (full-fat or 2%)

  • 1 large egg (scrambled, fried, or soft-boiled)

  • 1 tsp olive oil or butter (optional)

  • 1–2 tsp sriracha sauce

  • Salt and black pepper to taste

  • Optional: sliced avocado, microgreens, chives, red pepper flakes

Instructions

  • Toast bread until golden. Brush with oil or butter if desired.

  • Cook egg to your preference.

  • Spread cottage cheese over warm toast.

  • Top with the egg.

  • Drizzle with sriracha.

  • Garnish with optional toppings.

  • Season with salt and pepper.

Notes

  • Use dairy-free or vegan alternatives as needed.

  • Add avocado, smoked salmon, or sautéed veggies for variety.

  • Assemble fresh to avoid sogginess.

Find it online: https://feasttrove.com/cottage-cheese-egg-sriracha-protein-toast-a-bold-high-protein-breakfast/