Warm, crispy wraps filled with garlic-seasoned chicken, creamy cheese, and optional fresh veggies. A quick and flavorful meal that’s easy to prep and easy to love.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
Ingredients
2 boneless chicken breasts or thighs, sliced thin
2 garlic cloves, minced
1 tbsp olive oil
Salt and pepper to taste
½ tsp Italian seasoning
1 cup shredded mozzarella
½ cup shredded cheddar
2 tbsp grated Parmesan
4 large flour tortillas
4 tbsp mayonnaise or plain Greek yogurt
Optional: lettuce, tomato slices
1 tbsp butter or olive oil for toasting
Instructions
-
Season chicken with garlic, oil, salt, pepper, and Italian herbs. Let sit for 10–15 minutes.
-
Cook chicken in a skillet until golden and fully cooked, about 6–8 minutes.
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In a bowl, mix all three cheeses.
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Warm tortillas and spread mayo or yogurt. Add optional lettuce and tomato.
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Add cooked chicken and cheese mixture, then roll tightly.
-
Toast in a skillet with butter or oil, 2–3 minutes per side.
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Slice and serve hot.